Chinese Garlic Egg Noodles

Chinese Garlic Egg Noodles Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chinese Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
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Ingredients

Noodles 8ounces
sesame Oil 1/2 tsp
Prawns, bOiled 1/2 kg
bean sprouts 1 cup
green Onions, chopped 1-2
Garlic Cloves crushed 2
soya sauce 1 Tbsp
Sugar 1/2 tsp
chili paste 1/4 tsp
Oil 1 tbsp

How to make Chinese Garlic Egg Noodles

METHOD:

Boil and drain the 8ounces noodles. Rinse with cold water and toss with 1/2 tsp sesame oil.

Combine the 1 Tbsp soya sauce, 1/2 tsp sugar and 1/4 tsp chili paste in a small bowl. Set aside.

Heat a wok and add the 1 tbsp of oil.

When oil is hot, add 2 crushed cloves of garlic and the noodles.

Stir-fry for a minute, and then stir in the prawns and 1 cup of bean sprouts.

Give the sauce a quick re-stir and swirl it into the pan.

Stir in the green onion for 1 - 2 minutes to heat everything through.

Serve hot.

Posted By: Mahnoor Baloch, Dubai

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