Bihari Kabab with Tawa Paratha

Bihari Kabab with Tawa Paratha Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Barbeque Recipes.

single recipe
Recommended By Chef 14:00 To Prep
1:00 To Cook 4 Servings
11183 1

Ingredients

Beef boneless (cut in strips) 1/2 kg
Ginger and Garlic paste 3 tbs
Salt to taste
• Black pepper to taste
Turmeric powder 1/2 tsp
• Red chili powder 1 tbsp or to taste
• Crushed red chili 1/2 tsp
• All spIce powder ½ tsp
Coriander powder 1/2 tsp
• Fried Onion paste 1/2 cup
• Mustard Oil 200 ml
• Ripe Papaya paste ½ cup
• For Tawa Paratha:
• All purpose flour 2 cup
Water as required
• Clarified Butter 2 tbsp
Salt a pinch
• Eggs 1

How to make Bihari Kabab with Tawa Paratha

METHOD:

1. In a bowl, mix together ginger and garlic paste, turmeric, red chili powder, crushed red chili, all spice, coriander powder, onion paste, papaya paste, black pepper, salt to taste and mustard oil.
2. Now add beef strips in mixture, mix well and leave it for rest for 12 hours.
3. Grill the marinated beef strips on a charcoal grill.
4. Serve hot with mint chutney, onion ringlet and tawa paratha.

For Tawa Paratha:
1. Mix flour, pinch of salt, egg, and clarified butter in a bowl.
2. Add required water and knead to form a soft dough.
3. Cover and leave it to rest for 1 hour.
4. Make small balls of the dough and leave them on a try for 15 minutes.
5. Take a rolling pin, roll out the dough ball on a floured surface.
6. Place the rolled out dough on a hot griddle.
7. Let it cook for 45 seconds, turn and spread a little clarified butter on that one side.
8. Turn, reduce heat to medium and spread clarified butter on the other side too.
9. Take the paratha off the griddle when golden on both sides.

Posted By: Hina, Karachi

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Reviews & Comments (1)

Bihari Kabab with Tawa Paratha is really mouth watering recipe. if we get it with salad and raita, it will be more yammy....

Sep 24, 2013 zaroon australia

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