Behari Tikka Boti

Find easy and simple Behari Tikka Boti Recipe with a fusion of traditional and contemporary flavors. Behari Tikka Boti is a common dish to find in Barbeque Recipes category. Enhance your cooking journey and enjoy creating Behari Tikka Boti recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
time-clock 21 hrs To Prep
time-clock 1:30 To Cook
8 Servings
Tips About Recipe

23615 Views 3 Comments

Ingredients
1 kg boneless beef strips or chicken (breast strips)
Some cooking oil to glaze the pan
1 cup raw papaya paste (green papaya paste)(with skin)
1 ½ cup fried onions
1 tbspns ginger garlic paste
1 cup plain yogurt
¼ cup vinegar

SPICES,

2 tbspns coriander powder
2 tbspns red chilli powder
1 tspn paprika
Salt to taste
1 tspn red chilli flakes
2 bay leaves (powder form preferred)
1 tspn black cumin
1 tspn cumin powder
1 cardamom black (crushed)
1 green cardamom (crushed)
½ tspn garam masala
FOR GARNISHING
2 green chillies sliced
Some coriander chopp,
How to make Behari Tikka Boti

METHOD:

In a mixing bowl mix all the ingredients except oil, green chillies and coriander and keep it aside (refrigerator) for 20 hours. (mix good with your hands)

If you don’t have a BBQ grill at home, line a pan with aluminum foil and grease the foil with some olive oil.

Put the marinated mixture in it and bake in preheated oven (160 degrees Celsius) for approximately 90 minutes.

If you have BBQ grill at home, thread the meat on the skewers and cook on very low heat until they are done.

Take your dish out on a plate and serve hot with garlic nan or tandoori roti.
Posted By: sharmeen, Hyderabad

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Reviews & Comments

Nowaday, i see many people are making behari tikka boti at home because of its taste. Many barbeque recipes that first were only available at restaurants are now being prepared at homes.

  • Jana, Karachi

Yes i like it . it is very delicious and my mom makes this very often. she knows to prepare the perfect bihari masala for tikka boti and kabab and if you eat tikka of her hand and compare it with others in the market, there is obvious difference. i love my mom.

  • Huma Baber, Karachi

Since my childhood, I have always seen behari boti and behari tikka and even whenever we go to a fast food shop, we prefer buying a behari roll and other things. This day, I am starting searching recipes and I am looking for bihari foods that I will make in the beginning . I will try all kinds of fast foods.

  • Meher Iqrar, Rahim Yar Khan