Mutton Chops Tikka
Find easy and simple Mutton Chops Tikka Recipe with a fusion of traditional and contemporary flavors. Mutton Chops Tikka is a common dish to find in Barbeque Recipes category. Enhance your cooking journey and enjoy creating Mutton Chops Tikka recipe with available user-friendly instructions in English Recipes.
Recommended By Chef |
3:00 To Prep |
0:35 To Cook |
05 Servings |
Tips About Recipe |
19506 Views
3 Comments
Mutton chops – 1 kg
Raw papaya paste – 1 tbsp
Salt – 1 ½ tsp or to taste
Yogurt – 4 tbsp
Ginger paste – 1 tbsp
Red chilli powder – 1 tbsp
Garam masala powder – 1 tbsp
Lemon – 4 tbsp
Oil – 4 tbsp
How to make Mutton Chops Tikka
METHOD:
Ponder chops, then apply ginger paste, raw papaya paste and oil and leave them for 3 hours. Then add salt, red chilli powder, yogurt and garam masala. Now take a pan and fry chops till water dries and chops done. Then on high heat fries them for brown colour. Then give smoke of a charcoal. Serve with raita and green salad.
Posted By:
~Sani~, karachi