Fish Tikka

Fish Tikka Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Sea Food Recipes.

Recommended By Chef

1:30 To Prep

0:15 To Cook

06 Servings

Tips About Recipe

16398 Views 1 Comments

Ingredients

1) Fish Surmai 1 kg, boneless fillets
2) Red chillies 1 tbsp, crushed
3) Cumin seeds 1 tsp, roasted and powdered
4) White Vinegar 2 tbsp
5) Lemons 4
6) Soya sauce 2 tbsp
7) Salt to taste
8) Oil 4 tbsp

How to make Fish Tikka

METHOD:

1.Sprinkle white vinegar on fish, leave for 10 minutes and wash.
2.Mix all ingredients except oil and marinate fish for 1 to 1 ½ hours.
3.Thread on skewers and cook on hot coals.
4.Apply a little oil with brush and squeeze lemon juice on fish.
5.Serve with tamarind chutney.

Posted By: ~Sani~, karachi

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Check out the tastiest Fish Tikka recipe only at kfoods. Find Sea Food Recipes & all the recipes of all the chefs. Fish Tikka is famous for its best and unmatchable taste. Also you can check Fish Tikka. recipe in Urdu only at kfoods.com

Thanks for the fish tikka as I was looking for sea food recipes for my family. We keep trying different dishes to fulfil our taste desires.

Aiza, Sialkot
Mar 13, 2017