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1.Lentils (moong daal) 120 gm
2.Cardamoms 2
3.Cashew nuts, broken 10 gm
4.Clarified butter (ghee) 30 gm
5.Khoya, fresh, grated 60 gm
6.Pistachios, chopped 10
7.Sugar 60 gm
8.Water 120 ml
How to make Moong Dal Halwa
METHOD:
1. Wash and soak the lentils for 30 minutes.
2. Drain out water and grind into a rough paste.
3. Heat ghee in a kadhai and fry the lentil paste till light golden in colour.
4. Put the sugar and water to boil in another pan.
5. Stir continuously till the sugar dissolves completely.
6. Boil rapidly for 5 minutes. Add to the fried daal.
7. Cook, stiring vigorously till the mixture becomes thick.
8. Add cardamom powder.
9. Garnish with khoya, cashew nuts and pistachios. Serve hot.
Posted By:
~Sani~, karachi
Thanks great, amazing Moong Dal Halwa recipe, it was great experience to find out delicious Desserts Recipes recipes at kfoods.com , I will make it and share my experience.
my father likes to sweet dishes very much so that’s why I keep on trying new kinds of sweet dishes for him and this time I tried this one. He liked it a lot which made me happy.
good halwa. i like it's recipe but i could not make it still when I have been cooking for almost 10 years. Actually when it comes to make a halwa, there are so many choices that we never got idea for making this one. but now will do it.
itne sare halwe dale huwe hain ap ki website pe . mai ek halwa dekhti hon 2 3 or nazar ajate hain. mong ki dal ka halwa dekh rahi hon ab phir decide karun gi konsa banau
MENE first time Moong Daal Halwa ki recipe daikhe ha but Moong Daal Halwa buhat enerjatic lag raha ha or bnana bhi buhat easy ha