Aloo Kulcha

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Ingredients

Dough ingredients:

Flour 2 cups
Salt ½ tsp
Baking powder ½ tsp
Curd 2tbsp
Oil 2tbsp
Warm Water for making dough

Stuffing ingredients:

B Oiled and mashed Potatoes 2-3
Onion ¼ cup
Crushed red chili 1tsp
Salt 1tsp
Green Coriander ¼ cup
Green chilies 2-3
Lemon ju Ice 1tbsp
Onion seeds 1tsp
Oil 2tbsp

How to make Aloo Kulcha

METHOD:

• Mix flour, salt, baking powder, and curd with water to make dough .cover & keep the dough for half an hour.
• For stuffing add boiled and mashed potatoes, onions, crushed red chili, salt, green coriander, green chilies and lemon juice and mix them nicely.
• Now make 6-8 small balls of dough and then with help of hand flattened the balls and place the potato filling.
• Then again fold the edges and make the shape of balls.
• After 10 minutes sprinkle the onion seeds and flattened them with help of rolling pin.
• Now cook on pan or in oven.
• Brush with oil and dish out on serving plate.
• Delicious potato kulcha is ready to serve.

Posted By: Samina, Sargodha

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