The word 'clove' is from the Latin word for 'nail' - clavus. Cloves are the immature unopened flower buds of a tropical tree. When fresh, they are pink, dried, they turn to a rust-brown colour. Measuring 12-16 mm (1/2"-5/8") long, they resemble small nails, with a tapered stem. The large end of the clove is the four-pointed flower bud. Their flavour can be termed as sweetly pungent, astringent and strongly aromatic. Cloves were a very expensive and coveted spice.
You may know cloves as one of the primary fixings in gingerbread prepared merchandise or a staple zest in Pakistani and Indian cuisine.
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Informative post for me, please share the recipe of tea by using cloves and how i use it to make a food for my kids because its very healthy ingredient. Thanks for sharing such an amazing information of every ingredients