Potato or Aloo Paratha Recipe always makes us remember the old childhood days; we ate it in breakfast made by mom's hands. Today, KFoods.com is telling you the recipe of a perfect Punjabi aloo paratha as well as how to make it at home with step by step pictorial instructions. It is a breakfast favorite with tea; it is also eaten at afternoons in lunch. Aloo paratha is a traditional pick from Pakistani paratha recipes. It is particulary very popular in Sindh and Punjab.
In urban areas, though recipe for aloo paratha is followed to some extent but in rural areas, it is an everyday food item. Most of the villages are fragrant in the morning with aroma of ghee and potatoes when women are preparing breakfasts for husband, sons and brothers. You will also find it at dhaba restaurants where usually traditional foods are regularly available. These potato stuffed parathas offer the true Pakistani tastes which is hardly found in other areas of the world.
Let's scroll down for aloo paratha recipe.