See how to make goat head curry recipe (bakre ki siri) in today's step by step article by KFoods.com. Bakra or Goat siri is a traditional breakfast dish of Pakistan and Bangladesh. Main ingredients of the dish are goat head and different other spices including onions, ginger garlic paste, red chili powder, coriander powder, turmeric powder, salt and yogurt. It is a special Eid ul Adha recipe and largely cooked in Muslim countries as there is goat, cow or lamb head in every home after the Eid. It takes around 2 to 3 hours to cook completely, no doubt its very special recipe for Eid ul Adha. Lets here come to know baker ke Siri step by step recipe and enjoy a simple way of cooking at home.
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How to Make Goat Head Curry (Bakre Ki Siri)
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