How to Make Chicken Kaleji Katakat



Fried Chicken Liver Kaleji Recipe Step by Step

chicken kaleji
chicken kaleji
chicken kaleji step by step
Cut liver into thin pieces

chicken kaleji step by step
Fry onions for 3 to 4 minutes in hot oil

chicken kaleji step by step
Add tomatoes, chopped red chilies and salt

chicken kaleji step by step
When tomatoes are tender, add boiled liver and mix well

chicken kaleji step by step
Add chopped coriander and crushed cumin and cook for 5 minutes

chicken kaleji step by step
Add katakat spice, thin sliced ginger and chopped green chilies and place for dam for 2 minutes

chicken kaleji step by step
Tasty Kaleji Katakat is ready. Garnish with ginger and green chilies and serve hot.

chicken kaleji


Recipe for Chicken Kaleji Kata Kat
 

Ingredients:

  • Chicken Liver: 1/2 kg
  • Onions: 1 medium
  • Tomatoes: 2 medium
  • Chopped Red Chilies: 1 tbsp
  • Salt: as per taste
  • Roasted Crushed Cumin: 1 tbsp
  • Roasted Crushed White Cumin: 2 tbsp
  • Katakat Spice: 2 tbsp
  • Ginger: 1 tbsp (thin sliced)
  • Green Chilies: 8 to 10 (thin sliced)
  • Oil: 1/2 cup

 

Ingredients for Katakat Spice:

  • White Cumin: 1 tbsp
  • Whole Coriander: 1 tbsp
  • Whole Red Chilies: 8 to 10
  • Dried Fenugreek: 1 tbsp

Roast all these ingredients separately and grind. Then mix and store in bottle. Use as required.

 

Method

  1. Wash liver well and cut into small pieces.
     
  2. Simmer water in a pan and add liver. When it gets first boil, transfer it into a strainer and drain water out (Boiling liver removes its odor).
     
  3. Heat oil in a frying pan, add onions and fry for 3 to 4 minutes. Then add thin chopped tomatoes and also chopped red chilies and salt.
     
  4. As tomatoes are tender, add boiled liver and mix well. Add crushed coriander and crushed roasted cumin. Mix and cook for 5 minutes.
     
  5. Then add katakat spices, sliced ginger and sliced green chilies and place for dam (steam cook) for 3 minutes.
     
  6. Tasty Chicken Kaleji Katakat is ready to serve.
     
  7. Garnish with green chilies and ginger and serve hot.

 

Enough with chicken! Now we are going to try something new that is chicken kaleji katakat. Learn how to make chicken kaleji recipe in Urdu with step by step instructions and pictures. I have visualized each step with pictures so that you could easily make a chicken kaleji masala kata kat with a perfect taste. As you can see, from raw kaleji to a ready to eat dish, I have tried to explain every step in detail with its relevant image.

Have an amazing meal with fried chicken liver kaleji recipe as it is easy to make and so much delicious that I am still remembering it's taste. You can also try beef or mutton katakat recipe by KFoods.com

Tags : Kaleji Masala Recipe Kaleji Ka Salan Recipe Chicken Kaleji Recipe in Urdu

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By Seema In Step By Step Recipes 3 Comments 25058 Views 22 Aug 2015


  • About the Author: Seema Aleem

    Seema Aleem, I am house wife and love cooking and home decoration. I make traditional and intercontinental recipes and also try new dishes. My family and friends are liked my cooking dishes very much and appreciate a lot. I got many cooking certificates from famous cooking institutes and still try to learn... View More

Comments/Ask Question

Comments on How to Make Chicken Kaleji Katakat
  • Arifa - Lahore Apr 23, 2017

    I must tell that chicken kaleji very delicious , I like all kaleji recipes but I focus on making chicken kaleji dishes . I enjoyed it once at my friend's home, then I started searching for it.

  • Mohammed Husain - Manama Aug 23, 2015

    what is katakat masala ..?? where can i get.??? or how to prepare this Masala ...??? please send me link ...

  • Itrat - Aug 23, 2015

    Kaleji looking yummy What is kta Katt masala. ? wo bhi bataen takey recipe hum easily bana saken. thanks alot kfoods

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