Zafrani Shahi Tukre Recipe

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INGREDIENTS:

Bread SlIces,8 cut the edges out and cut diagonally)
1 litre Milk
1 cup Sugar
1/4, green tsp Cardamom Powder
Ghee half cup for frying
Khoya250 gm 1 tbsp Kishmish
Almonds choped as required


How to make Zafrani Shahi Tukre



METHOD:

Heat the milk and sugar stirring continuously.

Put 1 tsp ghee to prevent the milk from flowing over.

Reduce the milk to 1/2 qty. cool the milk.

Add the kismis ,Khoya,cardamom powder.

Fry the bread slices in ghee till golden.

Dip in milk for 2 minutes.

Remove and put in the milk piesh prepared previously. garnish choped Almonds and

Serve cool.

Aneela Rizwan Posted By: Humaira Tariq, Peshawar

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Reviews & Comments (2)

SS - Ottawa Apr 21, 2017
Ahmed, please write better.
ahmed - lahore Sep 03, 2014
shahi tukry me ny try kiye hein bht mazy k abny thy sb ghr walon ny bht tareef ki ap bht achi ho or apky khany bhi bht mazy k hoty hein ek farmaiesh krni hai kya ap choclate cake bnana sikhao gi or baking choclate ghr me kaisy banaty hein ye bhi btana plz
Comments:


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Zafrani Shahi Tukre Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes.

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