Find effective Cooking Tips and Totkay in Urdu for safeguarding Cooking new crop rice. Individuals often explore various methods to find valuable tips, natural remedies, wellness guidance, herbal solutions, totkays, and easy home remedies for Cooking new crop rice. Dive into a rich repository of Cooking Tips and Totkay, home remedies, useful tips, and more at Daily Tips. Our curated Cooking Tips and Totkay in Urdu are specifically crafted for ensuring the protection of Cooking new crop rice. We strive for these tips to be not only informative but also highly effective for your needs.
بعض اوقات نئے چاول پکانے پڑجا تے ہیں مگر انہیں جتنی بھی محنت سے پکایا جائے یہ پھر بھی پکنے کے بعد چپک جا تے ییں ۔ اس ٹوٹکے پر عمل کر کے آپ نئے چاولوں سے پرانےچاولوں نتائج حاصل کر سکتی ہیں. نئے چاول کو عام پانی سے دھدنے کے بعد گرم پانی میں بھگودیں۔ جب پانی ٹھنڈا ہو جا تے تو اسے نکال دیں ۔ نیا پانی گرم کر کے چاول ابال لیں اور پھر نچور کر دم دیں
First you wash the new rice in tap water then soak it in warm water, when water will be set at room temperature so drain it and boil it.
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