Watermelon Pickles

Watermelon Pickles Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Achar Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
5530 1


16 cups Watermelon pieces (approximately 1/2 a large Watermelon)
1 cup Salt
cold Water
2 tablespoons whole Cloves
3 Cinnamon sticks
2 pieces Ginger root
1 Lemon, thinly slIced
8 cups granulated Sugar
4 cups white Vinegar
4 cups Water

How to make Watermelon Pickles


1-Use the firm light pink watermelon flesh; cut in 1 inch pieces.
2-Dissolve salt thoroughly in 8 cups cold water, pour over watermelon pieces add more water if needed to cover watermelon.
3-Let stand 6 hours; drain, rinse well and cover with fresh cold water. Cook until just tender; drain.
4-Tie spices in a cheesecloth bag and combine with remaining ingredients; simmer 10 minutes.
5-Add watermelon pieces and simmer until clear; remove spice bag.
(Add boiling water to syrup if it becomes too thick before the watermelon pieces are clear.)
Pack, boiling hot, into hot sterilized jars, leaving 1/8 inch head space; seal.

Posted By: ~Sani~, karachi

Check out the tastiest Watermelon Pickles recipe only at kfoods. Find Achar Recipes & all the recipes of all the chefs. Watermelon Pickles is famous for its best and unmatchable taste. Also you can check Watermelon Pickles. recipe in Urdu only at kfoods.com

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Reviews & Comments (1)

Posts like this brighten up my day. Tnhaks for taking the time.

Jun 09, 2011 Twiggy DAEVwpeHaVY

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