Sultana Chicken

Sultana Chicken Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Mughlai Recipes.

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Ingredients

I medium-sized Chicken (dis¬jointed)
250 grams sour curd
1 tblsp each of Garam masala, pounded cumin and Coriander seeds
1/4 tsp each of Nutmeg and mace
1 tsp powdered shabjeera 1 tsp Turmeric powder
Salt and Chilli powder to taste
1 piece Ginger
4 flakes Garlic
1 large onion
4 Green chillies
12 tblsps Ghee' href='/glossary/ghee_gid11'>Ghee
a few drops of Milk
50 grams Tomatoes (blanched and slIced)
2-3 tblsps thick Tamarind Water
2 handfuls Coriander leaves (slIced fine)

How to make Sultana Chicken

METHOD:

Beat the curd well and add all the spices and salt into it. Rub on to the chicken.

Let the chicken marinate in this mixture for 4 hours.

Grind the ginger, garlic, onion and green chillies to a paste.

Place the chicken, along with the marinade, in a pan.

Cover with hot water and cook till the chicken turns tender and completely dry.

Then add 8 tblsps of smoking ghee into it and fry to a rich, golden color.

Remove from fire and keep warm.

Now heat 4 tblsps of ghee separately and fry the onion paste, sprinkling a little milk occasionally till it turns a beautiful gold.

Add the tomatoes and cook till the ghee floats to the top.

Add the chicken, mix well, then mix in the tamarind water.

Cover and cook over a slow fire till the chicken turns almost dry.

Serve hot, sprinkled at fresh coriander leaves.

Posted By: Beenish Saleem,

Check out the tastiest Sultana Chicken recipe only at kfoods. Find Mughlai Recipes & all the recipes of all the chefs. Sultana Chicken is famous for its best and unmatchable taste. Also you can check Sultana Chicken. recipe in Urdu only at kfoods.com

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