Stuffed Pruned

Find easy and simple Stuffed Pruned Recipe with a fusion of traditional and contemporary flavors. Stuffed Pruned is a common dish to find in Arabian Recipes category. Enhance your cooking journey and enjoy creating Stuffed Pruned recipe with available user-friendly instructions in English Recipes.

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Ingredients
- 350 g. pitted prunes
- 1/2 cup walnut halves
- 2 tbsp. margarine or butter
- 1 cup water
- 34 cup sugar
- 1 tbsp. Pomegranate syrup*
- juice of 1/2 lemon
(available in Middle Eastern Groceries)
How to make Stuffed Pruned

METHOD:

1. Stuff each prunes with the walnut halves.

2. Heat butter or margarine in a sauce pan and sauté for about 5 minutes.

3. Add the sugar, water, pomegranate syrup, and lemon juice.

4. Simmer, uncovered, over a low heat for about 20 minutes or until tender and a thick syrup is formed.

5. Serves as a side dish.

6. Serve: 6-8
Posted By: Warda Bashir, Lahore

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