Sheesh Ke Tikkey

Find easy and simple Sheesh Ke Tikkey Recipe with a fusion of traditional and contemporary flavors. Sheesh Ke Tikkey is a common dish to find in Barbeque Recipes category. Enhance your cooking journey and enjoy creating Sheesh Ke Tikkey recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
Tips About Recipe

7791 Views 1 Comments

1) Goat's leg meat in the form of pieces half kg
2) Ghee 50 grams
3) Lemon 2 nos
4) Tomato as required
5) Crushed seasonings 2 tola
6) Onion 1 bundle
7) Salt to taste
How to make Sheesh Ke Tikkey


1.Spin lemon's extract into a chinaware vessel.
2.Add crushed seasonings, vinegar, pepper, salt in it.
3.Remember that do not add onion and tomato in it keep separate the thick slices of onion.
4.The mixture that is prepared by mixing the spices in the lemon or sour extract add into melted ghee and stirr well.
5.Dissolve this mixture into ghee.
6.Wash meat pieces and add into this mixture so that these pieces will marinate well.
7.Place them into refrigrator for 6 or 7 hours.
8.If regrirator is not available then keep it in open place in the winter.
9.But if the weather is hot do not do this procedure and tie into sticks and tie an onion piece and tomato piece and cook on fire.
10.Delicious and tasty tikkas are prepared.
Posted By: ~Sani~, karachi

Check out the tastiest Sheesh Ke Tikkey recipe only at kfoods. Find Barbeque Recipes & all the recipes of all the chefs. Sheesh Ke Tikkey is famous for its best and unmatchable taste. Also you can check Sheesh Ke Tikkey. recipe in Urdu only at

More Sheesh Ke Tikkey Recipes
Reviews & Comments

nice recepies geo

  • fatima, karachi