Palak Paneer Recipe in Urdu

Palak Paneer

پالک پنیر

اجزاء:
پالک ----- آدھا کلو
مرغی کا گوشت (بون لیس) ----- دو سو پچاس گرام
کریم ---- ایک کپ
نمک ----- حسب ذالقہ
تیل ----- حسب ضرورت
لال مرچ پاؤڈر ----- آدھا چائے کا چمچ
ہلدی پاؤڈر ----- ایک چوتھائی چائے کا چمچ
گرم مصالحہ پاؤڈر ----- ایک چوتھائی چائے کا چمچ
پنیر ----- ایک سو پچاس گرام
لہسن ادرک پیسٹ ----- دو کھانے کے چمچ
دہی ----- تین کھانے کے چمچ
پالک کاٹ کے دھو لیں اور نمک ملے پانی میں ابال لیں کر گرائیڈ کر کے پیسٹ بنا لیں- (پیسٹ زیادہ پتلا نہیں ہونا چاہیے) سوس پین میں تیل گرم کر کے اس میں لہسن ادرک پیسٹ ڈال کر ساتے فرائی کریں گوشت ڈال کر بھونیں نمک٬ لال مرچ پاؤڈر٬ ہلدی پاؤڈر٬ گرم مصالحہ پاؤڈر٬ دہی ڈال کر مزید دو منٹ تک فرائی کریں- اس کے بعد گوشت گلنے تک ڈھکن ڈھک کر پکائیں- گوشت گل جائے تو پنیر اور کریم شامل کر کے دو سے تین منٹ تک دم پر رکھیں- اس کے بعد سرونگ ڈش میں نکال کر گارنش کر کے گرم گرم پیش کریں-

Posted By: farheen,

Find out the Palak Paneer Recipe in Urdu this is the most easy and traditional cooking recipe in all the Vegetables & Pulses. Palak Paneer is very famous in desi people. At KFoods you can find Palak Paneer and all the urdu recipes in a very easiest way.

Palak Paneer

Here is a delicious Pakistani Palak Paneer Recipe in Urdu shared by KFoods.com. You can prepare this palak recipe very easily at your home. In addition to being a delicious recipe, it is one of the healthy palak recipes.

Palak Paneer or Cheese Spinach Curry is a popular pick from Indian and Pakistani recipes. After it's home country India, Pakistan is the place where it is cooked and eaten across the country. Addition of cheese makes the curry a superb extra-ordinary dish to enjoy.


Besides having a great taste, palak paneer recipe makes use of healthy ingredients such as spinach, chicken, cream, salt and turmeric powder.


We have put here a very easy and traditional way to make this fabulous dish.


In the above lines we offered Palak paneer recipe in Urdu however for English readers we are offering the recipe following:



How to Make Palak Paneer (in English)


Ingredients


  • Spinach: 1/2 kg
  • Chicken: 250 kg (boneless)
  • Cream: 1 cup
  • Salt: as per taste
  • Oil: as per taste
  • Red Chilli Powder: 1/2 tsp
  • Turmeric Powder: 1/4 tsp
  • All Spice Powder: 1/4 tsp
  • Cheese: 150 grams
  • Ginger Garlic Paste: 2 tbsp
  • Yogurt: 3 tbsp


Method


  • Wash spinach leaves and the boil in salted water. Then grind to make a medium-thick paste.
  • Heat oil in sauce pan and saute ginger garlic paste.
  • Then add meat to the pan and cook.
  • After a while add salt, red chilli powder, turmeric powder, all spice powder, yogurt, and fry for 2 minutes.
  • Then cover the pan and cook until meat is tender.
  • Once meat is fully tenderized, add cream and cheese and cook on steam with pan covered (dam).
  • Delicious palak paneer is ready.
  • Dish out and serve garnished.


Did you enjoy palak paneer recipe in Urdu?
Please tell us about your experience.


مزید سبزیاں اور دالیں ریسیپیز

Reviews & Comments (38)

Thank you for sharing, i like this recipe and i have lots of palak recipes that i enjoy in the winters. I am making more dishes with palak these days, now a days there is fresh spinach leaves available. I will also make palak ka saag.

Nov 27, 2017 Natasha Gujranwala

It has a great word of mouth and so I searched about it. In fact I also found it at a buffet party where it was an amazing dish that everyone was rushing for. I too tasted it a bit , was really great, I would try it again.

Nov 20, 2017 Zainab Haiderabad

Thank for the recipe, usually people are ignoring these vegetable dishes however let me tell you that the tastes veg recipes offer are not found with meat and other recipes. That's why I keep enjoying such palak and methi recipes.

Nov 13, 2017 Sidra Muzaffarabad

That is why I like to enjoy palak paneer and many other kinds of palak recipes because it is very tasty. Palak or spinach leaves are full of health and nutrition. We both would love to eat it ourselves and develop an environment to feed it to our kids. So they also eat these vegetables happily.

Nov 06, 2017 Madiha Khanpur

I was cooking palak the ordinary way , then I stopped a bit and thought I should search some recipes and if I found some better recipes, I should try them. I spotted this palak paneer and found this is amazing. I will now make it.

Oct 30, 2017 Bushra Sahiwal

Leave Comment