Puri Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Breakfast Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
8402 0


2 cups Whole Wheat Flour
Salt (to taste)
½ tbsp. Vegetable Oil

How to make Puri


Slowly add about 3/4 cup warm water to the flour, just enough to form a firm dough, and knead until smooth. Cover, and let it rest at for least 1/2 hour, and knead again briefly after 1-2 hour. If resting more than 1 hour, punch and knead dough again before rolling out.

Divide dough into small balls about the size of golf-balls, and roll out into 6" rounds on an oiled board. Heat vegetable oil in a wok or saucepan. Add a little salt to the oil to keep it from smoking. Fry the puri one at a time, holding them under the oil on the first side until they puff. Turn and fry until light brown; and drain.

Posted By: Hina, Karachi

Check out the tastiest Puri recipe only at kfoods. Find Breakfast Recipes & all the recipes of all the chefs. Puri is famous for its best and unmatchable taste. Also you can check Puri. recipe in Urdu only at kfoods.com

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