Ingredients
For Chana Masala
White Chickpeas: 250 gm
Baking Soda: 1/2
Teaspoon
Oil: half cup
Onion (finely chopped) : 1/2 medium
Ginger &
Garlic Paste: 1 tablespoon each
Chili Powder : 1 tablespoon
Turmeric Powder: 1
Teaspoon
Cumin Seeds: 1
Teaspoon
Iodized
Salt: to taste
Ajwain (Carom Seeds): 1
Teaspoon
Green Chili (chopped) : 4
Makki ka Atta (
Corn Meal) : 1 & 1/2 tablespoons
Garam Masala : 1 & 1/2 tablespoons
Black Pepper Powder: 1
Teaspoon
For Kofta
Beef Minced: 250 gm
Onion (finely chopped) : 1 medium
Green Chili (chopped) : 4
Kofta Masala: 1 tablespoon
Iodized
Salt: 1/4
Teaspoon
Yogurt (beaten) : 2 tablespoons
Oil: 4 tablespoons
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