Prawns with Mange Tout

Prawns with Mange Tout Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Sea Food Recipes.

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12 raw Mediterranean (king) Prawns
125g mange tout (Snow peas) trimmed
3 tablespoons virgin olive Oil
1 tablespoon finely shredded fresh root Ginger
JuIce and grated peel of 1 Lime
3 Teaspoons Soy sauce
How to make Prawns with Mange Tout


Peel prawns, leaving tail shells on. Make a small incision along spines. Remove black spinal cords from prawns. Cook mange tour (snow peas) in boiling water for 1 minute, drain and arrange on 4 plates.
Heat the oil in a large frying pan, add prawns and ginger and cook gently for 5 minutes, turning them once.
Add lime juice, peel and soy sauce; cook for 1 minute. Arrange the prawns on the mange tout (snow peas), then pour over dressing. Serve at once.

Posted By: sara,

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