3 hard cooked eggs; sl
Iced
1 cup chopped
Celery or peas
1/4 cup chopped green pepper
1/4 cup chopped pickle
1/2 cup
Mayonnaise 1 can (4 oz)
Shrimp Salt and pepper to taste
Lettuce cuvarhber
METHOD:
1-With two forks, toss all ingredients together lightly except lettuce and cuvarhber.
2-Place salad in lettuce cups and garnish with cuvarhber slices.