piaz ka raita

piaz ka raita Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Raita Recipes.

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To Prep

To Cook

Servings

48298 Views 4 Comments

Recommended By Chef	To Prep
To Cook	Servings
48298	4

Ingredients

whisked 2 1/2 cups / 500 gm
Water_gid27'>Water 1/2 cup / 100 ml
Salt_gid22'>Salt to taste
Oil_gid18'>Oil 1 tbsp / 15 ml
Cumin seeds (jeera) 1 tsp / 5 gm
Onions_gid31'>Onions, small, chopped 2
Red chili powder 1/2 tap / 3 gm
Turmeric (haldi) powder 1/4 tsp / 1 1/2 gm

How to make piaz ka raita

METHOD:

Mix the water and 1 tsp salt into the yoghurt and keep aside.
Heat the oil in a wok (kadhai), add cumin seeds and let them crackle.
Add the onions and fry till they brown and then add the red chilli powder and turmeric powder.
Remove from the flame.
Pour this mixture into the yoghurt and mix well.
Smoke the raita with clarified butter.

Posted By: ~Sani~, karachi

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