Mutton In Lettuce Cup

Mutton In Lettuce Cup Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Beef & Mutton Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
2523 0

Ingredients

Minced Mutton 250 grams
Crushed black pepper 1/2 tsp
Coriander powder 1 tsp
Cumin powder 1 tsp
Turmeric 1/2 tsp
Fried peanut powder 25 grams
Chopped Garlic 3-4 Cloves
Ginger 1 medium sized piece
Water 1 cup
Green onion 1
Chopped Coriander 2 tbsp
Lemon juIce 1 tbsp
Yogurt 3 tbsp
Ice berg Lettuce 2
Salt as required
Oil 3 tbsp

How to make Mutton In Lettuce Cup

METHOD:

Heat oil in a pan and fry chopped garlic and chopped ginger until it turns golden and fragrant

Add the minced mutton and fry till it changes the color.

Add fried peanut powder and all the ingredients.

Add yogurt, lemon juice and water Cover the pan and cook for 10-12 minutes

Remove the lid and cook till the water dries

Divide the mutton mixture among prepared lettuce leaves. Wrap leaves loosely around filling and serve.

Posted By: Binish Shazaib, Rawalpindi

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Tags

  • Mutton
  • Lettuce
  • bakra
  • bakray

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