Masala Chickpeas
Find easy and simple Masala Chickpeas Recipe with a fusion of traditional and contemporary flavors. Masala Chickpeas is a common dish to find in Dal Recipes category. Enhance your cooking journey and enjoy creating Masala Chickpeas recipe with available user-friendly instructions in English Recipes.
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• Chckpeas(bolied) 300 grams
• Red lentils 4tbsp
• Chicken stock 1 cup
• Onion 1
• Tomatoes 2
• Green Chillies 4
• Fresh Coriander ¼ bunch
• Turmeric powder 1tbsp
• Crushed black pepper 1tbsp
• Red chilli powder 1tbsp
• Tamarind pulp 3tbsp
• Salt to taste
• Oil 1cup
How to make Masala Chickpeas
METHOD:
• Blend onion,toatoes and green Chillies with little water in a blender.
• Heat oil in a pot and fry onion mixture for 5 minutes. Add tamarind pulp and chickpeas.
• Fry on high until well-mixed and remove from flame.
• Serve delicious Masala Chickpeas with sweet and sour chutnies.
Posted By:
Mehwish Qamar,