Imli ka Chatkhara

Find easy and simple Imli ka Chatkhara Recipe with a fusion of traditional and contemporary flavors. Imli ka Chatkhara is a common dish to find in Chutney Recipes category. Enhance your cooking journey and enjoy creating Imli ka Chatkhara recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
Tips About Recipe

12326 Views 1 Comments

Ingredients
Tamarind 250gm
Water ½ litre
Jaggery 50gm
Toasted carom seeds 1 tsp
Salt 1 tsp
Red chili powder 2 tsp
Toasted cumin 2 tsp
Toasted ginger powder ½ tsp
Corn flour 2 tbsp
How to make Imli ka Chatkhara

METHOD:

1-Soak 250gm tamarind in ½ liter water for 2 hours. Then rub with hands and remove the seeds. Strain them.

2- In saucepan add the tamarind pulp , along with 1 tsp salt and 2 tsp red chili powder. Cook for 10 minutes. Then add 50gm jaggery.

3-When the jaggery starts to dissolve, pour the corn flour dissolved in water stirring continuously until the mixture thickens. Turn the flame off

4-In the end, add 2 tsp toasted cumin, ½ tsp toasted ginger powder and 1 tsp toasted carom seeds powder.

5-Delicious ‘imli ka chatkhara’ is ready to serve.
Posted By: Nasreen Khan,

Check out the tastiest Imli ka Chatkhara recipe only at kfoods. Find Chutney Recipes & all the recipes of all the chefs. Imli ka Chatkhara is famous for its best and unmatchable taste. Also you can check Imli ka Chatkhara. recipe in Urdu only at kfoods.com

More Imli ka Chatkhara Recipes
Reviews & Comments

The Imli ka Chatkhara chutney was Amazing, Thank you for the tasty Imli ka chuthara Chutney recipe..... I never forget this Imli ka chatkhara chutney recipe till now.

  • Maham Shaikh, Karachi