Gulshan Rice

Gulshan Rice Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
5504 0

Ingredients

Ingredients
1) Basmati RIce (Sela rIce recommended) 500 gm
2) Carrot (cut in small dIces) 1 cup
3) Raisins/ Sultanas less then 1/2 cup
4) Tomatoes (chopped) 3 - 4
5) Capsicum (chopped) 1/2 cup
6) Onion (chopped) 1/2 cup
7) Soy sauce 2 tbsp
8) White Vinegar 2 tbsp
9) Small Cardamom (crushed) 2 - 3
10) Sugar 2 tsp
11) Salt as per taste
12) Black pepper (crushed) 1 tsp
13) Oil 1/4 cup

How to make Gulshan Rice

METHOD:

Method
1. Soak rice in water for 2 hours.
2. Boil rice and salt as per taste.
3. Heat oil and add tomatoes and carrots cook for 2 minutes.
4. Now add sugar, Soya sauce, salt, white vinegar, black pepper, small cardamom and cook for 1 minute.
5. Mix onion, capsicum, raisins and cook this mixture for 1 minute.
6. Add rice in mixture and simmer for 10 minute on low flame.
7. Serve with SPICY CHICKEN WINGS, CHICKEN BROAST, CHICKEN ROAST or KEBAB.

Posted By: Bushra Aqeel, Karachi

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