Coconut Cake

Find easy and simple Coconut Cake Recipe with a fusion of traditional and contemporary flavors. Coconut Cake is a common dish to find in Cake Recipes category. Enhance your cooking journey and enjoy creating Coconut Cake recipe with available user-friendly instructions in English Recipes.

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Recipe in Urdu

Ingredients

Sponge Ingredients:
Egg 6
Desiccated coconut 2 cups
Refined flour (sieved) 1 ½ cups
Castor sugar 1 ½ cups
Baking powder 2 tbsp
Butter 3 tbsp
Rose Petals for garnishing

Icing Ingredients:
Fresh cream 500 grams
Butter (unsalted) 250 grams
Desiccated Coconut 250 grams
Castor Sugar 250 grams

How to make Coconut Cake

METHOD:

1. Roast 1 cup coconut in a frying pan on medium flame; kep aside.
2. Beat sugar and eggs together in a bowl with an electric beater.
3. Add baking powder and 1 cup coconut; mix add flour; mix with a spoon.
4. Line a cake mould with butter paper; pour in batter.
5. Bake in a pre-heated oven at 200˚ C for 30 minutes; remove.
6. Put ice in a bowl; put butter, cream, sugar and coconut in a separate bowl; place on top of the ice bowl, beat thoroughly with an electric beater.
7. Spread icing on all sides of the cake; sprinkle roasted coconut on top.
8. Garnish cake with rose petals; serve.

Posted By: Shan, Karachi

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