Coconut Caramel Cake

Coconut Caramel Cake Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
3516 1


Flour 150 grams
Eggs 3
Baking Powder 1 tsp
Butter 150 grams
Brown Sugar 50 grams
Coconut 150 grams
Ghee 150 grams

How to make Coconut Caramel Cake


First of all in a bowl add 3 eggs, 150 grams butter, 50 grams brown sugar, 1 tsp baking powder and 150 grams flour. Mix well.

Now pour into baking tray n 180 c. Bake it and take out of oven.

After this when it turns to light brown, in another pan heat 150 grams ghee and cook 150 grams coconut. Mix together.

In the end pour on top of cake and bake for 5 minutes on grill.

Ready to serve.

Posted By: Fabiha Mehmood, Peshawar

Check out the tastiest Coconut Caramel Cake recipe only at kfoods. Find Desserts Recipes & all the recipes of all the chefs. Coconut Caramel Cake is famous for its best and unmatchable taste. Also you can check Coconut Caramel Cake. recipe in Urdu only at

More Coconut Caramel Cake Recipes

Reviews & Comments (1)

i wanted to make this coconut caramel cake for 8 person so kindly tell me that how much flour and baking powder i need to use.

Dec 17, 2013 tanzela lahore

Leave Comment