Coconut Caramel Cake

Find easy and simple Coconut Caramel Cake Recipe with a fusion of traditional and contemporary flavors. Coconut Caramel Cake is a common dish to find in Desserts Recipes category. Enhance your cooking journey and enjoy creating Coconut Caramel Cake recipe with available user-friendly instructions in English Recipes.

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Ingredients

Flour 150 grams
Eggs 3
Baking Powder 1 tsp
Butter 150 grams
Brown Sugar 50 grams
Coconut 150 grams
Ghee 150 grams

How to make Coconut Caramel Cake

METHOD:

First of all in a bowl add 3 eggs, 150 grams butter, 50 grams brown sugar, 1 tsp baking powder and 150 grams flour. Mix well.

Now pour into baking tray n 180 c. Bake it and take out of oven.

After this when it turns to light brown, in another pan heat 150 grams ghee and cook 150 grams coconut. Mix together.

In the end pour on top of cake and bake for 5 minutes on grill.

Ready to serve.

Posted By: Fabiha Mehmood, Peshawar

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Reviews & Comments

i wanted to make this coconut caramel cake for 8 person so kindly tell me that how much flour and baking powder i need to use.

tanzela, lahore

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