Chicken Shah

Find easy and simple Chicken Shah Recipe with a fusion of traditional and contemporary flavors. Chicken Shah is a common dish to find in Mughlai Recipes category. Enhance your cooking journey and enjoy creating Chicken Shah recipe with available user-friendly instructions in English Recipes.

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Ingredients

1 medium-sized chicken (disjointed)
250 grams onions
2 piece ginger
6 flakes garlic
250 grams curd (beaten)
2 tbisps garam masala salt and chilli powder to taste
1/4 Isp saffron strands
1 tbisp milk
a few pistachios (halved) silver or gold foil
150 grams butter
100 grams almonds
100 grams cream
2 rings canned pineapple
1 cherry

How to make Chicken Shah

METHOD:

Grind the onion, ginger and garlic to a paste and mix into the curd, along with all the spices and salt. Mix well into the chicken and set aside for 6 hours. Dissolve the saffron in hot milk for 5 minutes and crush to a paste. In another dish, cover the pistachios with foil. Now heat the butter and add the chicken mixture, along with the almonds. Cover tight and cook till the chicken is tender and the gravy thick. Remove from fire, and into a serving dish. Cover with cream and sprinkle saffron all over. Place pineapple rings on top. Place at the center of each pineapple ring. Garnish with pistachios covered with foil.

Posted By: Simara, Islamabad

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Check out the tastiest Chicken Shah recipe only at kfoods. Find Mughlai Recipes & all the recipes of all the chefs. Chicken Shah is famous for its best and unmatchable taste. Also you can check Chicken Shah. recipe in Urdu only at kfoods.com