Chicken Chana Pakora
Find easy and simple Chicken Chana Pakora Recipe with a fusion of traditional and contemporary flavors. Chicken Chana Pakora is a common dish to find in Iftar Items category. Enhance your cooking journey and enjoy creating Chicken Chana Pakora recipe with available user-friendly instructions in English Recipes.
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Chicken breast 1 (whole)
Chickpeas 1 cup (boiled)
Onion 2 (chopped)
Green chilies 4 – 5 (chopped)
Gram flour 1 cup
Cumin seeds 1 tbsp (crushed)
Coriander seeds 1 tbsp (crushed)
Red pepper 1 tbsp (crushed)
Dry fenugreek leaves 1 tbsp
Salt to taste
Coriander leaves ¼ bunch
Oil for fry
How to make Chicken Chana Pakora
METHOD:
Cut chicken into thin juliennes shape.
Mix with onion, green chilies, gram flour, cumin seeds, coriander seeds, red pepper, dry fenugreek leaves and salt.
Make it into thick batter with water as required.
Grind ½ cup of boiled chickpeas and keep the remaining half cup aside.
Add the chickpeas to batter and mix well.
Then add coriander leaves.
Lastly fry the fritters with oil as required.
Posted By:
Quratulain khan, karachi