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Chawal Kaju Aur Ananas Kay & Lazat Bharay Kabab

Chawal Kaju Aur Ananas Kay & Lazat Bharay Kabab Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
3418 0

Ingredients

½ kg Beef keema
I medium onion chopped
¼ cup hara dhania
2-3 hari mirchi
Lemon rind(fresh) 1½ tsp
Garam masala 1 tsp
Zeera 1 tb
Salt as taste
Bread crumss 1 cup but we use according to requirement
2 cup rIce baghoo deye 1/2 hour then bOil ker leye 1 kani chori hai
Red chillies ¼ tsp
Fresh Red Chilli 1 finelly chopped
Kajoo Oil dal keroo fry ker leye(as requird)
Dhania 1tb kute leye
3-4 tb khismsih
PinApple 1 can small pieces
Hari pyaaz 8-10 chopped
Butter and Oil as requird
And bOil eggs for garnish

How to make Chawal Kaju Aur Ananas Kay & Lazat Bharay Kabab

METHOD:

Mix all these things and shallow fry .
Chawal Kaju Aur Ananas Kay:
Oil dal ker butter 1/3 cup dalain,
Then add pineapple chunks and khismish fry a bit then add 1 red fresh chilli chopped,now add dhania kutta howa add red chilli powder ¼ tsp now add hari pyaz and kajoo mix well then add boil rice and add salt ,pineapple syrup just little and fry rice well, add chopped mint 5-6 leaves..fry a bit more ….done…

Posted By: ujala, Karachi

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