Capsicum

Find easy and simple Capsicum Recipe with a fusion of traditional and contemporary flavors. Capsicum is a common dish to find in Gujarati Recipes category. Enhance your cooking journey and enjoy creating Capsicum recipe with available user-friendly instructions in English Recipes.

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Ingredients

1/4 kg capsicum
3 tblsps oil
1 tsp mustard seeds
a pinch of asafetida
1 tsp sugar
2 tsps besan
salt, red chilli powder and turmeric to taste
juice of half a lemon

How to make Capsicum

METHOD:

Wash capsicum and cut into thin, long strips.

Heat the oil and mustard seeds in a kadai, and when they begin to crackle add asafoetida and capsicum. Saute and cover.

Mix together, sugar, salt, chilli powder, turmeric, besan and a teaspoon of oil. When the capsicum is tender sprinkle this mixture onto it Do not stir. Cover for three minutes.

Lower beat, uncover, increase heat and stir. When dry, remove from fire, and sprinkle over with lemon juice. This preparation will keep for three days.

Posted By: sadia imam, islamabad

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