Capsicum Masala

Capsicum Masala Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pakistani Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
3180 0


• 3 Capsicum, any colour or a mix, slIced long
• 3 Cloves of slIced Garlic
• 1 tbsp of Oil
• 1/2 tsp of Mustard seeds
• 1/4 tsp of Turmeric powder
• 2-3 Green chillies slit
• 1/2 tsp red Chilli powder
• 1 tsp of Curry powder
• 1 tsp Garam masala
• 1 tsp Coriander powder
• 1 tsp zeera powder
• A few Curry leaves
• 1 tsp Salt

How to make Capsicum Masala


1. Heat oil and add the mustard seeds.
2. When they pop, add the sliced garlic and fry for 5 seconds.
3. Add the sliced capsicum and slit green chillies to this and mix well.
4. Add salt and cook until the capsicum turns soft - about 6-8 mins.
5. Next, add the turmeric powder and red chilli powder curry powder garam masala and zeera powder.
6. Mix well and add curry leaves.
7. Cook for another 3-4 mins until fragrant.
8. Adjust salt and remove from flame.
9. Serve hot with steamed rice.

Posted By: kanwal adeel, karachi

Check out the tastiest Capsicum Masala recipe only at kfoods. Find Pakistani Recipes & all the recipes of all the chefs. Capsicum Masala is famous for its best and unmatchable taste. Also you can check Capsicum Masala. recipe in Urdu only at

More Capsicum Masala Recipes

Reviews & Comments

Leave Comment