Beef Tikka Biryani

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Beef boneless cubes 1 kg
Basmati rice, boiled 3 1/2 cups
Chilli powder 1/2 tsp
Turmeric powder pinch
Coriander powder 1/2 tsp
Onions, finely chopped 3 medium
Tomatoes, finely chopped or pureed 4 medium
Spring onion, finely chopped 1, leaves only
Green chillies, finely chopped 4
Green chillies, chopped and fried 4 tbsp
Ginger garlic paste 1/2 tsp
Coriander and mint leaves 2 tbsp and few for garnishing
Butter or desi ghee 4 tbsp
Salt to taste
How to make Beef Tikka Biryani


Preheat oven to 180aC.

Heat, butter / ghee and fry onions and ginger garlic paste until golden brown. Add tomatoes and all seasonings. Stir till the ghee separates from the gravy and it becomes thick.

Add spring onion, beef pieces, coriander and mint leaves and green chillies. Cook for about 8 -10 minutes. Set aside.

Grease a large pan with heated ghee.

Spread a layer of half the beef , sprinkle with the coriander and mint leaves, cover with half the rice. Repeat the layers omitting the mint and coriander leaves.

Garnish the rice with fried Qnions, coriander and mint leaves. Cover with aluminum foil. Put in a preheated oven for 10 - 15 minutes.

Serve hot with raita.
Posted By: Iqra Islam, Lahore

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Reviews & Comments

Aneela Api i am waiting for the next tasty recipe of winter including soup, gajar ka halwa etc, please share you expertise with us. I usually follow your given instructions but if possible then plz share some helpful tips in the end of your recipes. KFoods you done a great job to connect us with the great cooking experts at one place

  • Muneeba Rehman, Islamabad

Aneela api, your all recipes are very simple and specially i appreciate your ingredients because your selected ingredients are easily available in market. This recipe is also very simple to make, i was try it and served in front of my mother in law.... She was so happy that i cooked tasty biryani. Thanks again

  • Shazia Aftab, Bahawalpur

Aneela api mjhe or b bht si dishes seekhni hein ap say.. mjhe prawn biryani nahe ati banana to bta dein plz

  • Sehar Gabool, Lahore

My sweet Shaheen matloob mujhe ye jan k bohot afsos hua k tumhari biryani achi nahi bani dear tum meat ko bar b q style mai koele k dhuan laga k rice k sath dum per lagati to acha hota na,mai ne aik aur new recipe "Mutton tikka biryani" send ki hai i hope k tum usko bhi try karo gi aur insha Alllah enjoy karo gi :) tc good bye...from tumhari Aneela baji

  • cooking expert Aneela Rizwan, Karachi

Annela baji mjhe ap say tips chaye, me ne ye wali Biryani Recipe bnaye the kal mgr taste nahe aya tikka wala, to kia wajah ho sakti hai me ne yehe recipe follow ki the ap ki..

  • Shaheen matloob, Islamabad