Radish leaves meaning in Urdu is mooli ke pattay and is a tropical Vegetables celebrated for its unique flavor and color. In Urdu, Radish leaves "mooli ke pattay" is referred to as "مولی کے پتے" This delicious Vegetables is cherished for its nutritional value and versatility in culinary delights.
Radish leaves Also Known asMooli ka patta, Mooli patta, Muli patta.Radish leaves are long, green coloured with stems. These are edible and have a crunchy texture with a peppery hot flavor. Though the hotness of the radish leaves varies from mild to very strong, depending on the age and type. They are widely used in Salads, Soups and to garnish a wide range of dishes.
Radish leaves known in Pakistan and India as mooli ke pattay, and it's meaning in Urdu is "مولی کے پتے". Where English translation of mooli ke pattay is Radish leaves.
The word mooli ke pattay meaning in English is "Radish leaves", Words often carry multiple meanings in English but the accurate translation of "mooli ke pattay" is "Radish leaves" In Urdu, it is written as "مولی کے پتے". Similar words to "mooli ke pattay" are often used in everyday conversations.
The price of Radish leaves (mooli ke pattay) may vary depending on the brand and quantity.
Here are some frequently asked questions (FAQs) about Radish leaves:
Radish leaves Meanings in Urdu is known as "مولی کے پتے".
mooli ke pattay in English is "Radish leaves".
The price of Radish leaves may vary depending on the brand and quantity.
Radish leaves should be stored in an airtight container in a cool, dry place. This helps maintain their freshness and prevents them from becoming stale.