Cream cheese

Meaning In English

Cream cheese is soft and creamiest of all. Cream cheese is unripened and often contains emulsifiers to lend firmness and lengthen shelf-life. The flavor is mild, fresh-tasting, and sweet, yet has a pleasing slight tang. At room temperature, cream cheese spreads easily and has a smooth and creamy texture. It gives richness to cheesecake, frosting, bagel-toppers, and dips and makes wonderfully light and flaky pastry crusts. Along with these more well-known uses, cream cheese is a main ingredient in many savory dishes as well as desserts as you'll see in the cream cheese recipe collection.

Cream cheese

Cream cheese Related Recipes

Yogurt and Fruit Salad

Posted by : Hiba, Islamabad

Chicken Fruit Salad

Posted by : namra khan, Karachi

Cream Cheese Faluda

Posted by : Maryam, Karachi

Reviews & Comments