Fried Mutton Chops

• 1 kilogram of Mutton Ribs
• 1 cup All-Purpose Flour (Maida)
• ¼ tsp. of Baking Powder (Soda)
• 1 tbsp. Ginger (Adrak) (chopped)
• 1 (2" piece) of Cinnamon Stick (Dal Cheeni)
• 1 tbsp. fennel seeds (Sounf)
• Salt (to taste)
• 2 tbsp. Plain Yogurt
• 250 ml. Whole Milk
• Groundnut Oil (for frying)

METHOD:

• Wash and dry mutton ribs well.
• Tie ginger, cinnamon, fennel seeds in a clean white cloth and place them with the meat, milk and half liter of water in a vessel or pot.
• Cook until the meat becomes tender.
• Drain the mutton and squeeze the spice bundle to extract maximum flavor and discard. Reserve the stock.
• Sieve the flour, baking powder and salt together.
• Add the curd and enough stock to make a batter of thick consistency.
• Heat oil in a pan.
• Dip the mutton pieces in the batter and fry well until golden.
• Delicious mutton chops are ready to serve. Enjoy!

How to Make Mutton Chops Recipe (Summarized Method):

Let's prepare a delicious mutton chops dish with KFoods.com

1. First wash the mutton ribs and dry them completely.
2. Then take a thin white cloth and place ginger, cinnamon and fennel seeds inside and tie shaping it like a pouch.
3. Place this pouch in the pan along meat. And put milk and half liter water.
4. Now cook it until meat becomes soft and tender.
5. Then drain the mutton and press the spice pouch to infuse as much flavor as possible and remove it.
6. Reserve the stock aside.
7. Now mix flour, baking powder and salt, add curd and stock to produce the batter (keep it thick).
8. Then heat oil in pan, dip mutton pieces in the batter and fry until they turn golden brown in color.
9. Once fried, delicious mutton chops are ready.
10. Enjoy the party!

Mutton Chops Related Tags:

• mutton chops recipe

What are Mutton Chops?

Chops (Chaap) are made with ribs of the goat. While preparing recipe of chops, you have two choices, mutton chops gravy and masala chops. Either make a delicious chanp gravy food to enjoy with hot naan or bake chops with spices and enjoy with raita and chutney, either ways, it delivers an awesome taste that you would recall for long time. In Pakistan, India and Bangladesh when Eid ul Adha comes, goat chops are cooked in almost every home. Make mutton chops recipes, lamb chop recipes, beef chops recipes and many more at this Bakra Eid.

KFoods.com offers an authentic and simple mutton chops recipe with truly scrumptious taste. Recipe comes from Pakistani cuisine from the desk of Chef Fauzia. Bring mutton ribs home and following the recipe given, enjoy a tastier meal which is though uncommon to cook but delivers a marvelous taste. Also at Bakra Eid, keep the ribs aside to and make delicious goat chops.