Chef Rida Aftab Recipes & Biography

Looking for Chef Rida Aftab recipes, get the best recipes which have captured the hearts and taste buds of food lovers. Chef Rida Aftab recipes presented exceptional talent and innovation in the kitchen. Beyond the recipes, captivating TV shows and engaging cooking videos provide a glimpse into Rida Aftab culinary world. To truly understand the genius behind the apron, delve into Chef Rida Aftab's biography, a fascinating journey of passion and dedication. And for those seeking the ultimate dining experience, chef Rida Aftab restaurant is a must-visit, where his creations come to life in a gastronomic adventure.

Chef Rida Aftab Top Recipes Menu:

Chef Rida Aftab Cooking Videos & TV Shows:

Chef Rida Aftab's cooking videos and TV shows are every food lover's dream come true. Chef Rida Aftab's cooking videos are full of cooking tips and valuable cooking techniques. Whether you're a newbie in the kitchen or a seasoned cook, Chef Rida Aftab's charming and informative style will make you a better chef in no time. Chef Rida Aftab passion for food shines through television shows and online videos, making them a delectable delight for all those who appreciate the art of cooking.

Rida Aftab is undoubtedly a big name among all Pakistani Chefs. She is in the lime light culinary artist, more than well-known and a very experienced cooking expert of Pakistan.

Rida started her career in 2005 with a popular cooking show "Pak Raha Hai Kya"; later she came on different other television programs. Currently, she appears in a famous cooking show "Tarka" on Masala TV Channel. She has a huge following on Television and Social Media. Each of Rida Aftab's recipes brings something new and unique to taste.

Every time she presents in the show, there is something new for the viewers and that's the reason her recipes are highly appreciated by her fans. Her humble personality, her pleasant style and interesting recipes every time delight up the viewers. Since the first release of Tarka till the date, she has gained nearly 2 lacs followers on Facebook. She is good teacher, good teller and a good presenter. She makes recipes from complicated cuisines easy to understand for her fans which is less to be seen in others.

Chef Rida's approach meets the range of housewives. She chooses recipes with excellent taste with low or medium cost ingredients which almost all house-women look for. When she cooks, there always are the wonders which come out of the pot.

The young chef is a perfect example for the next coming youth. Her career is a leading path for new comers in the industry. She truly tells people how to generate, define and introduce new tastes with new recipes. She has a very large followership in Pakistan and many of the viewers of her show respond her with thankfulness, wishes and prayers for her.

The show "Tarka" on Masala TV is hosted by Rida in which she tells new and interesting recipes to the viewers. Show timings are 3:00 PM to 4:30 PM every Monday to Friday.

Chef Rida Aftab Biography:

Birth Date: April 17, 1978
Zodiac Sign: Taurus
Education: B.Sc (Home Economics) & M.A (English) Degree from University of Karachi
Email: [email protected]
Awards: Brand ambassador of Malaysian Palm Oil, National Foods Pakistan, Ambreen Tariq Boutique

Here are some interesting facts and information about chef Rida.

Famous Recipes

Cooking Shows:

  • Tarka
  • Pak Raha Hai Kya
  • Phalziah

Latest Reviews

I'm watching Rida Aftab since I was a child, she is my childhood favorite chef. I have tried a lot of her recipes. I really admire her for her work. May Allah give her more success.

  • Aisha, Faisalabad

She cooks amazing foods. That's why I always like to view her program. Thanks

  • samera, Faisalabad

She cooks amazing foods. That's why I always like to view her program. Thanks

  • samera, Faisalabad

Thank you for this delicious recipe. The citizens of Afghanistan are Afghans. Similarly, it’s Afghan food, Afghan politics, and Afghan culture. The only time to use “Afghani” is in reference to the unit of Afghan currency by that name. Afghans spend Afghanis. It’s not offensive per se, but it’s not correct.

  • Zak Khogyani ,

Best nan khatai

  • Rehana Hameed ,

Amazing recipe

  • Farhan,