Potato and Vegetable Cutlets Recipe

ویجیٹیبل کٹلس

vegetable cutlets recipe
Boil and mash potatoes.

vegetable cutlets urdu recipe
Cut all vegetables into small thin pieces.

how to make vegetable cutlets
Mix mashed potatoes, vegetables and spices in a bowl and mix well.

vegetable cutlus
Make flat cutlets with the mixture.

vegetables cutlets recipe step by step
Beat eggs in a bowl.

veg cutlets recipe
Dip all cutlets in eggs and apply breadcrumbs.

vegetable cutlets banane ka tarika
Heat oil in pan and fry all cutlets.

potato cutlets recipe
Revert when fried from one side.

sabzi cutlet
When both sides are fried, remove in a serving dish.

sabziyon ke cutlets banane ki tarkeeb
Tasty vegetable cutlets are ready.Serve and enjoy with tomato ketchup and green chutney.

vegetable cutlets banane ki tarkeeb

Vegetable Cutlets Recipe (Translated in English)


  • Breadcrumbs: 1 cup
  • Boiled Potatoes: 1/2 kg
  • Onion: 1 (chopped finely)
  • Tomatoes: 2 (chopped finely)
  • Carrot: 1 (chopped finely)
  • Cabbage: 1/2 cup (chopped finely)
  • Capsicum: 1 (chopped finely)
  • Green Chillies: 4-5 (chopped finely)
  • Salt: as per taste
  • Chinese Salt: 1/2 tsp
  • White Cumin: 1/2 tsp
  • Crushed Red Chillies: 1/2 tsp
  • Crushed Black Pepper: 1/2 tsp
  • Eggs: 2 pcs
  • Oil: for frying



  1. Boil potatoes and mash well. Chop all vegetables into thin pieces.
  2. Add mashed potatoes in a pan along onions, carrots, cabbage, capsicum, salt, Chinese salt, white cumin, crushed red chillies and crushed black peppercorns, mix well and form kebabs shaped cutlets.
  3. Beat eggs in a bowl well and dip all cutlets into eggs. Then roll egg-dipped cutlets in the breadcrumbs.
  4. Heat cooking oil in frying pan and shallow fry all cutlets.
  5. Once fried from one side, turn side. When fried fully, vegetable cutlets are ready.
  6. Dish out and serve with ketchup or chilli garlic sauce.

Veg patties or vegetable cutlets are snacks made with mixed vegetables including boiled potatoes, onion, tomatoes, carrots, cabbages, capsicum and green chillies. Potatoes are first boiled and mashed and other vegetables are sliced thin and mixed with potatoes. And then cutlets are fried and served.

Different kinds of cutlets are ideal to serve in chilled or rainy weather. It is best to serve veg cutlets with evening tea when most of the family members sit together and enjoy the teatime. So if you have some vegetables as aforementioned or some others, you can materialize this cutlets recipe too. I have presented the step by step recipe for making vegetable cutlets which will help you throughout the way.

Main ingredient of these vegetable patties is mashed potato so you can also term this as potato cutlet recipe as well. This cutlet is overtly similar to aloo kabab which also consists majorly of potatoes however it has less number of vegetables.

Although, I have given detailed recipe for veggie cutlets with step by step procedure, I am describing it briefly as follows:

How to Make Vegetable Cutlets Recipe?

Boil potatoes and mash with a spoon. Cut all other vegetables into thin slices. Now mix all sliced vegetables with mashed potatoes and salt, Chinese salt, white cumin, crushed red pepper and black pepper powder. This includes everything, every single thing in the recipe except breadcrumbs and eggs. Now mix well and make flat cutlets.

Now beat eggs in a separate bowl, dip cutlets in eggs and roll in breadcrumbs. Cutlets are now ready to fry. Now heat oil in frying pan, fry cutlets from both sides and you are now ready to enjoy delicious vegetable patties or cutlets.

You may also like:

Corn and Cheese Cutlet Recipe Video:

See also:

Urdu Recipe for Mixed Veg Cutlets
Pulses and Veggie Cutlet Recipe

Today I am offering an easy recipe for vegetable cutlets with step by step pictures (that I took during preparation). You and your family would love eating this vegetables snack in iftar or with evening tea.

Making a veggie cutlet is very easy.

Main ingredients used in vegetable cutlets are as follows:

  • Potatoes
  • Onions
  • Tomatoes
  • Carrots
  • Cabbage

Along other spices and ingredient items, finally it prepares a delicious thing to enjoy as a snack. You can also enjoy it as a side dish in dinner or lunch.

Here is Vegetable cutlets recipe in Urdu.

By Seema  |   In Step By Step Recipes  |   14 Comments   |   59323 Views   |   12 Oct 2017
About the Author
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Seema Aleem, I am house wife and love cooking and home decoration. I make traditional and intercontinental recipes and also try new dishes. My family and friends are liked my cooking dishes very much and appreciate a lot. I got many cooking certificates from famous cooking institutes and still try to learn... View More

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vegetable cutlets is good option to enjoy a healthy and tasteful evening snack. Whenever I have to eat a light weight snack, I enjoy these kinds of foods. Even in lunch or dinner and it is quite better to eat light food.

  • Numaira, Lahore
  • Oct 12, 2017

cutlets are very nice and tasteful things. It has many varieties that you can make it to serve and eat with family. Chicken, vegetable, potato and rice, there are many cutlets to enjoy for iftar mainly.

  • Sahiba, Islamabad
  • May 13, 2017

Masha Allah, looking very beautiful and it must be very delicious like its appearance. I like vegetable snacks because they are healthier than meat. I would give it a try.

  • Iraj, Khi
  • Apr 25, 2017

Nice cutlets . I support vegetable dishes and also like snacks made with different kinds of veggies. Now looking here for more snacks of this kind. I want to use other vegetables as well that are not normally used.

  • Humaira, Peshawar
  • Feb 09, 2017

This cutlets looks similar to Lebanese kebabs as they have the similar shape but they use chicken. but this one does not, however shape and recipe resembles almost. Nice to find it and will be trying it v.soon.

  • Umber, Gujranwala
  • Feb 06, 2017

cutlets and other same types of snacks are good to eat. These are nice in taste and everyone accepts them for eating. Whether children or seniors, everyone likes to eat snacks and appetizers. So I am in favor of it.

  • Yamna, Karachi
  • Jan 31, 2017

Its just appealing me. nice colorful cutlets are looking very beautiful and i am just preparing the things to make it in the evening today. Before this, I believed that only the shami kababs are something very tasty but I see now there are many other options like vegetable cutlet recipe. sure i will try this.

  • Shahida, Lahore
  • Jan 27, 2017

Can I adjust the vegetables according to my choice?? Would it affect the taste as a whole? I have some other vegetables in mind that I want to use in this recipe such as peas and radish, ap confirm bataye to phir mai banaun ye?

  • Rakhshi, Sialkot
  • Jan 25, 2017

This is my fav. cutlet of all time and I have been making it for several occasions. I made it in iftar, and some other times at evening time. My kids also like different types of cutlets as well as aloo kababs that are made with mashed chicken.

  • Lyla, Khi
  • Jan 23, 2017

Although, there are many types of cutlets but the best one I deem is vegetable cutlets because of it's healthy ingredients. Other cutlets use chicken or meat however vegetables are the best things to eat among all. And also always try to fry with least oiliness to keep it as hygienic as possible.

  • Zara Abbasi, hyd
  • Jan 17, 2017

I prefer vegetables over chicken and other kinds of meats. I am reading a lot about chicken available these days. It is harmful to health that's why I avoid eating too much meat. This is another good recipe that I can try.

  • zehra, lahore
  • Jan 16, 2017

asalam-o-alikum recepie tu bht achi hai but mairay sath masla yea hai k main nai 2 bar vegitable cutles bnayen hain(is treqay say nahi) baqi egg main dip bhi kia tha magar cutles tot jatey hain fry nahi ho patey sab melt hojata hai, aik bar ksi nai kaha k piyaz nahi dalo piyaz ki wajah say tottay hain q k wo pani chorta hai plz mujhay kuch bataen k cutlets na totain or tasty bnain.plz i m w8ng 4 ur kind responce

  • syeda Naqvi, karachi
  • Mar 18, 2016

Nice recipe..

  • Sameera, Karachi
  • Jan 14, 2016

Yameeee I will try inshallah

  • Sara, Karachi
  • Jan 14, 2016

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