Anda Methi Bhaji Recipe

andamethi
anda methi bhaji

Heat oil in a saucepan

egg fenugreek curry

Fry onions for 2 minutes in heated oil

anda maithi

Add red chili powder, salt and coriander powder and mix well

how to make anda methi recipe

Add fenugreek after two minutes and mix again

anda methi bhaji step by step

When fenugreek liquid is likely to dry, put eggs

andaa maithi

If eggs are cooked fully, add black pepper powder, crushed white cumin and green chili and mix. Place for dam for 5 minutes.

anda methi in urdu

When oil is visible, methi anda is ready.

anda methi bhurji

Transfer in dish and serve.

egg methi ki tarkeeb

Cooking Methi and Eggs


Ingredients:

  • Onions: 1 medium
  • Salt: as per taste
  • Red Chili Powder: 1 teaspoon / as per taste
  • Coriander Powder: 1 teaspoon
  • Fenugreek: 1/2 kg
  • Eggs: 2 pcs
  • Crushed Black Pepper: 1/2 teaspoon
  • Crushed White Cumin: 1 teaspoon
  • Oil: 3 to 4 tablespoons
  • Green Chilies: 3 to 4 / as needed

 

Method

  1. Heat oil in pan.
  2. In heated oil, add onions and fry for 2 minutes. Add red chili powder, coriander powder and salt and mix well.
  3. After cooking for 2 minutes, add fenugreek and cook on low heat.
  4. When fenugreek liquid is likely to dry, break eggs and put into the pan.
  5. When eggs cooked fully, add black pepper powder, crushed white cumin and green chili and mix. Place for dam for 5 minutes.
  6. When oil is visible, methi anda is ready.
  7. Eggs can be served unbroken and broken as well.
  8. Serve in the dish.

Anda methi recipe is one of the older recipes that probably our grandmothers used to make. It's delicious, yes really. Other than traditional heavily curried, this is lighter and yet with an appealing taste. It can be eaten in breakfasts in the morning and evenings. It can also delight up your lunches and brunches, hence a methi anda bhurji is perfect for any time any place. Another good idea is to pack it in your kids' tiffins.

Using egg simply with fenugreek with some spice items like white cumin, black peppercorns, red chili, green chili and salt, you are going to prepare a wonderful food for your meal. Let's check out how to make anda methi recipe with step by step recipe by KFoods.com.

Don't forget to enjoy this: Aloo Methi Recipe

Tags : Anda Methi Bhaji Methi Egg Bhurji

By Seema    |    In Step By Step Recipes   |    6 Comments    |    26642 Views    |    03 Nov 2017

About the Author

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Seema Aleem

Seema Aleem, I am house wife and love cooking and home decoration. I make traditional and intercontinental recipes and also try new dishes. My family and friends are liked my cooking dishes very much and appreciate a lot. I got many cooking certificates from famous cooking institutes and still try to learn... View More

Comments/Ask Question

Anda Methi Bhaji Recipe is one of the older recipes its traditional heavily curried It can also delight up your lunches,is perfect for any time any place it this recipe its easy to make it and everyone enjoyed it.

Nov 22, 2018 Eshaal Lahore

Its a unique recipe of Anda Methi Bhaji I've never seen it anywhere, Its appreciatable, I'll give it an 8 over 10. The mixture of both egg and methi gives a new flavor to the dish. It has to be tried.

Sep 17, 2018 samina mianwali

Excellent recipes and ones I've tried are very tasty

Apr 01, 2017 Steven William Johnson Port stephens

anda or methi mai ne to pehle kabhi mila kar nahi pakai is liye mujhe ye interesting lag rahi hai .

Oct 09, 2015 Rafia

Hello. These are the spices to add: 1. crushed black pepper 2. crushed white cumin 3. green chili

Oct 07, 2015 Seema Karachi

Hello Ms. Seema, hope you doing well. Can I know the spices added in the step 6. I apologize, I can't read Urdu.

Oct 07, 2015 Varun Paul Kochi

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