Palak Gosht Step By Step Recipe

Wash spinach and cut into small pieces

Put meat, oil, tomatoes, chopped onions, salt, red pepper, coriander powder and ginger garlic in a pan and mix well.

When water is dried and meat becomes tender, add yogurt and cook well.

Add spinach when oil appears

When spinach water is dried, roast well

See if oil comes up, add green chili and steam-cook (dam) for 2 minutes

Palak Gosht is Ready!

Cooking Palak Gosht


  • Meat (mutton or beef): 1/2 kg
  • Spinach: 1 kg
  • Onions: 2 pcs
  • Tomatoes: 4 pcs
  • Salt: as per taste
  • Red Pepper: 1 teaspoon / as per taste
  • Coriander Powder: 2 teaspoons
  • Ginger Garlic Paste: 1 tablespoon
  • Oil: 1/2 cup
  • Green Chili: 8 to 10 / as per taste
  • Water: 2 cups / as required
  • Yogurt: 2 tablespoons


Wash and cut spinach leaves. place in strainer to drain water out.
Cut away heavy stems and make thin pieces.

Mix meat, onions, tomatoes, salt, red pepper, coriander powder, ginger garlic and oil and mix well. Add 2 glasses of water and place on stove for cooking.

When meat is tender and it's liquid is dried, roast it well. When oil appears add green chili.

Place for dam (steam-cook) for 2 to 3 minutes.

Palak Gosht is Ready.

Palak Gosht is a famous recipe cooked and followed throughout Pakistan. Palak Gosht (Spinach Meat) is cooked very commonly in Asian countries especially Pakistan and India. KFoods is telling you step by step Palak Gosht Recipe with pictures of each and every step.

Palak is eaten due to two reasons, its nutritional benefits and its good taste. Due to it's good taste, people cook it in different styles with different other ingredients. When cooked with meat, it tastes awesome and so it has become a popular desi recipe.

Learn the palak gosht recipe with step by step guide; you will surely end up with a tasteful Paalak Meal today.

Tags : How to make palak gosht Paalak gosht step by step recipe guide

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By Seema Aleem In Step By Step Recipes 6 Comments 60476 Views 07 Aug 2018

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Comments on Palak Gosht Step By Step Recipe
  • NAVEED - haiderabad Jul 24, 2019

    Waao nice details it will make easier to cook for anyone thanks for this KFOODS.COM is awesome keep sharing more foods thank you .

  • nida - Larkana Nov 09, 2018

    Palak Gosht Step By Step Recipe the healthiness and all in one dish It's very easy to make at home makes with some ingredients that we easily get make it so delicious it is very tasteful and lovely we always enjoy it for great taste.

  • aleem jamal - karachi Jul 02, 2018

    I love palak among all the other vegetable or herbs in dinner recipes. The best part is adding palak with gosht! I tried making palak gosht step by step recipe and it was finger licking good!

  • sheeba ali - lahore Aug 30, 2016

    Ap ki had recipe boht achi hoti hy boht kuch sikhne ko mil raha hy

  • merry - May 27, 2015

    once I had been to Pakistan , in the Jand village and I enjoyed Pakistani foods. I can never forget those tastes. Since then I have a passion to Pakistani curry foods. Spinach cooked Pakistani way is best.

  • Nisa - Apr 16, 2015

    Aap ke racepi bhat achche hote hyn thanks to k food

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