Panjiri Recipe in Urdu

Panjiri is a powerful sweet recipe. It is made with desi ghee, sugar, suji, pistachios and cardamom. Learn how to make Punjabi panjiri in Urdu yourself with a simple recipe by
Panjiri is a powerful sweet recipe. It is made with desi ghee, sugar, suji, pistachios and cardamom. Learn how to make Punjabi panjiri in Urdu yourself with a simple recipe by chef Shireen Anwar.
5555
74623 Views 22 Comments

0:15
To Prep
0:20
To Cook
10
Servings


پنجیری

اجزاء:
گھی دو کپ
گوند آدھا کپ
مکھانے آدھا کپ
سوجی ڈیڑھ کپ
چینی آدھا کپ
پستہ بادام تین کھانے کے چمچ
پسی الائچی آدھا چائے کا چمچ


Panjiri banane ka tarika



ترکیب:
ایک کڑاہی میں ایک تہائی کپ گھی گرم کریں۔

اس میں گوند ڈال کر فرائی کریں۔

پھر گوند کو کڑاہی سے نکال کر اچھی طرح کوٹ لیں۔

اسی کڑاہی میں اب مکھانے ڈال کر فرائی کریں اور پھر اوون سے نکال کر الگ رکھ دیں۔

پھر بچے ہوئے گھی میں سوجی ڈال کر اچھی طرح بھون لیں۔

پھر چولہے سے ہٹا کر چینی، گوندھ، مکھانے، سلائس میں کٹے پستے بادام اور پسی الائچی ڈال کر اچھی طرح مکس کر لیں۔ پنجیری تیار ہے۔


اسٹپ بائی اسٹپ کے لئے نیچے تصویر پر کلک کریں


Panjiri vidhi


Ghee …….. 2 cup
Gond ……Half cup
Makhany ………Half cup
Suji …….1-1/2 cup
Cheeni ….. Half Cup
Pista , badam ………3 khany kay chamch
Pisi alaichi …..Half Tea Spoon

Banane ki tarkeeb


Aik karahi main 1-1/3 cup ghee gram krain.
Is main gond dal kr fry krain.
Phr gond ko karahi se nikal kr achi tarah koot lain.
Isi karahi main ab makhany dal kr fry krain aur phr oven se nikal kr alag rakh dain.
Phr bachy huy ghee main sooji dal kr achi tarah bhoon lain
Phr choolhy se hata kr cheeni , gond , makhany , slice main katy pisty , badam aur alaichi dal kar achi tarah mix kar lain.
Panjeeri tayar hai

Shireen Anwar, Posted By: Ujala, karachi


Panjeeri is a very healthy food made in Pakistan and India. It is so healthy that it is recommended for women to eat after delivery. It is prepared with powerful ingredients such as desi ghee, gond, pista, semolina (sooji) and cardamom (elaichi).


Panjeeri is considered as a traditional desi food. Women in South Asia keep large pans to make desi panjeeri in large quantities. Those who do not know how to make it seek them and find them after all through their word-of-mouth.


This healthy food is not easily available and if there is no panjiri maker around you, then you must make it yourself. KFoods.com offers its recipe in Urdu. Follow the recipe and make it for your whole family.


Panjiri is an old food eaten religiously in Pakistan and India. Besides being a food, it is considered a health supplement as well. It is prepared in homes in winter to prevent the effects of cold weather. Use of Panjeeri is found centuries back when old Hindu tribes ate it. Later Sikhs and Muslims in the subcontinent also started using it. Panjiri is also considered as a powerful food for women during pregnancy.

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Reviews & Comments (22)

Hajra - Australia Oct 16, 2018
This recipe really helped me when I had nobody with me here in Australia and I had to make panjiri for myself after the baby. The amazing taste reminded me of my grandmother.
Saira - Okara Oct 02, 2018
I made panjiri yesterday but I think the amount of ghee I added was not enough. I will have to adjust the amount of ghee but overall it is a 5-star recipe. Highly appreciated.
Rimsha - Sialkot Jan 05, 2018
Panjiri is very healthy sweet and our traditional dish. I made this panjiri for my sister and she loved it . thanks for sharing it.
Aqsa - Alipur Mar 06, 2017
Panjiri is a tasty and famous recipe. Panjiri is make with sooji and ilaichi. My brother like this Panjiri very much. My mother cooks this Panjiri for my brother. Sometimes, I cook Panjiri for brother through your effort. My brother enjoyed this taste of Panjiri. Thank you....
Waseem - lahore Dec 02, 2016
Please koe quick video link dn tk asani ho


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Panjiri is a powerful sweet recipe. It is made with desi ghee, sugar, suji, pistachios and cardamom. Learn how to make Punjabi panjiri in Urdu yourself with a simple recipe by chef Shireen Anwar.

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