Dahi Bara Masala Recipe in Urdu

Dahi Bara Masala is one of the essential ingredients used to garnish dahi bara and is the most popular Pakistani food/snack made of lentil fritters dunked in seasoned yogurt (
Dahi Bara Masala is one of the essential ingredients used to garnish dahi bara and is the most popular Pakistani food/snack made of lentil fritters dunked in seasoned yogurt (dahi). In many places you will find that Dahi bara is sprinkled with chutneys, cumin powder and red chilli powder. However, in most of the north Indian and Pakistani homes, you will find a dahi vada masala which is the blend of few roasted and crushed spices. Dahi Bara Masala, the blend of spices is the key to make your dahi bara savory by giving it a twist with a spicy, tangy and aromatic taste to your palette. Dahi bara Masala recipe is super easy to prepare and can be stored easily for longer period of time in an airtight container.
However, Dahi bara ka masala is not only restricted to dahi bara, in fact, it can be used for other types of chaat such as chana chaat, chutneys, aloo kachalu, tikkis and many more. Dahi baray Masala is a versatile ingredient that helps itself to blend beautifully in any snack or chaat and make dahi bara masala recipe in Urdu absolutely mouthwatering. Dahi bara masala is a must thing to be stocked as it is the key to make delicious dahi baras delights during an evening lunch in the comfort of your home for an irresistibly delicious experience. Dahi bara masala can be served throughout the day as it can be easily digested.
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0:10
To Prep
as desired
Servings


دہی بڑا مصالحہ

اجزاء:
ژابت لال مرچ ۔ ۔۔۔۔۔۔۔۔۔ آدھا کپ
زیرہ ۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔ 3/4کپ
ژابت دھنیا ۔۔۔۔۔۔۔۔۔۔۔۔ آدھا کپ
نمک ۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔ 4tbs



Dahi Bara Masala banane ka tarika



ترکیب:
تمام چیزیں توَے پر بھون کر اچھی طرح پیس لیں مصالحہ تیار ہے۔

Chef Asad, Posted By: Najma, Lahore


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Reviews & Comments (4)

Mehnaz - Dehli Apr 16, 2019
Dahi bara masala is now easy to prepare at home since this recipe has helped a lot.
Rimsha memon - hyderabad Apr 26, 2018
dahi bara masala is an amazing and unique dish my whole family like this because we are memon and Memon almost like this type of dish.
Sanober - Usa Jul 19, 2014
Oooo thanks chef asad and kfood its amazing recipe you solve my problum thank thanka chef asad and kfood
Sajid - Lahore Jul 19, 2014
Now DAHI BARA food masala can be made at home... and is this masala RECIPE at kfoods.com tried by the people?


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Dahi Bara Masala is one of the essential ingredients used to garnish dahi bara and is the most popular Pakistani food/snack made of lentil fritters dunked in seasoned yogurt (dahi). In many places you will find that Dahi bara is sprinkled with chutneys, cumin powder and red chilli powder. However, in most of the north Indian and Pakistani homes, you will find a dahi vada masala which is the blend of few roasted and crushed spices. Dahi Bara Masala, the blend of spices is the key to make your dahi bara savory by giving it a twist with a spicy, tangy and aromatic taste to your palette. Dahi bara Masala recipe is super easy to prepare and can be stored easily for longer period of time in an airtight container.
However, Dahi bara ka masala is not only restricted to dahi bara, in fact, it can be used for other types of chaat such as chana chaat, chutneys, aloo kachalu, tikkis and many more. Dahi baray Masala is a versatile ingredient that helps itself to blend beautifully in any snack or chaat and make dahi bara masala recipe in Urdu absolutely mouthwatering. Dahi bara masala is a must thing to be stocked as it is the key to make delicious dahi baras delights during an evening lunch in the comfort of your home for an irresistibly delicious experience. Dahi bara masala can be served throughout the day as it can be easily digested.

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