Spiced Lamb Chops (Masala Chops)
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2 teaspoons ground coriander seeds
1 teaspoon chilli powder
½ teaspoon ground cummin seeds
1 teaspoon turmeric powder
1 clove garlic, crushed vinegar to mix
4 lamb chops, trimmed
Oil for frying or grilling
Salt to taste
How to make Spiced Lamb Chops (Masala Chops)
METHOD:
Mix all the spices with a little vinegar and salt to make a paste and rub well on both sides of the chops. Leave for 20 minutes. Then fry in a little oil or grill and season with salt. Serve with plain boiled rice, fried onions and salad.
Note: Preparation time 5 minutes, Cooking time 15 minutes, To serve 4
Posted By:
kiran, karachi