Special Masala Mutton Karahi Recipe

Try a superb mutton karahi recipe Today. Goat Karahi is a simple yet delicious kind of fried meat with thick tomato gravy. It’s perfect to prepare in parties, feasts and family gatherings. Here is an easy Special Masala Mutton Karahi recipe from the desk of cooking experts so let’s try this recipe and give your views.


45694 Views 31 Comments

0:30
To Prep
0:10
To Cook
4
Servings

INGREDIENTS:

Mutton – 500 grams (small pieces)
G/Garlic Paste – 2 tbsp
Cooking Oil – ½ cup
Special masala – 1 tbsp
Dry Fenugreek leaves – ½ tsp
Yogurt – 250 grams
Ginger – 1 inch piece
Salt – as per taste
Green chillies – 5 pcs
Small Green chillies – 5 pcs thinly chopped
Kashmiri paprika – 125 grams
Whole Red chillies – 125 grams
Mace – 1 tsp
Long pepper – 1 tbsp
Cumin seeds – 100 grams
Star anise – 3 to 4 pcs
Cloves – 5 to 6 pcs
Green Cardamoms – 8 to 10 pcs
Dry Coriander – 4 tbsp pcs

Fry all mentioned spIces one by one on skillet and grind them well. Store them in an airtight jar. These spIces can be used in any curry.


How to make Special Masala Mutton Karahi



METHOD:


  • Boil mutton pieces well until done.

  • Now heat oil in a wok and add mutton; fry on high heat until mutton turns to brown colour.

  • Add chopped green chillies and garlic ginger paste. Fry it well for 2 to 3 minutes.

  • Blend yogurt a little bit and add to the pan.

  • Then add salt and special masala, and fry on fast flame for 2 to 3 minutes.

  • Add fenugreek leaves and whole green chillies and cook until oil appears as a separate layer.

  • Now garnish karahi with ginger flakes and serve with hot tandoori naans.

  • Mutton karahi is ready to serve. Enjoy in today's dinner.


Posted By: ~Sani~, karachi


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Reviews & Comments (31)

Aroosa - Quetta Nov 13, 2017
mutton karahi is a delicious nice food for enjoying with family. I have to learn all specialty foods of Pakistani cuisine such as karahi, korma, nihari and tikka etc. I have to learn because it is ordered by my mom to learn cooking before my marriage.
Hunain - Islamabad Nov 06, 2017
It is simply a wow, thanks for making mutton karahi recipe available to us. I love these traditional foods because wherever in the world you go, you wouldn't find the tastes like our Pakistani foods. That's why I always love these desi foods.
Sidra - Kasur Oct 30, 2017
Mutton is best for making karahi especially I will try this masala mutton. I will see how does it taste when we make karahi with your recipe. I have been making it my own way, now I want to bring a change that's why I looked for more recipes.
Rizwan - Gujranwala Oct 24, 2017
Wow this is great masala mutton karahi, My dad and mom also liked this karahi when I brought it home last time from a famous karahi shop in our city. I would like to get the same taste at home. Hopefully, they would like the homemade version of it as well.
Mrs. Haroon - Gujrat Oct 16, 2017
yeah, thank I have mutton this time and I was looking for utilizing the mutton the best way. and certainly mutton karahi is the best way to utilize a mutton. It has always been a great option. This time luckily I have some mutton so I will make it with same recipe.

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