Vegetable Yogurt Dip

Vegetable Yogurt Dip Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Vegetable Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
2949 0

Ingredients

1/2 kg Yogurt
1 cup Milk
1 Carrot bOiled
2 Potatoes bOiled
4 Green chilies
1/2 cup Peas bOiled
1/2 bunch Mint
1 tsp Sugar
1 tsp Black pepper crushed
1 tsp White cumin
1 tbsp Corn flour
1 tbsp Red chili flakes
to taste Salt
Ingredients for baghar
4 Whole red chilies
few Curry leaves
1/2 cup Oil
4-5 Fenugreek seed
1 tsp Cumin

How to make Vegetable Yogurt Dip

METHOD:

In a mixing bowl, add 1/2 kg yogurt, 1 tbsp corn flour, sugar, 1 cup milk and salt to taste and beat well. Mix 1 boiled and mashed carrot, 2 boiled and mashed potatoes and 1/2 cup boiled peas. Now add the vegetable mix, 1 tbsp red chili flakes, 1 tsp crushed black pepper, 4 green chilies, 1/2 bunch mint and 1 tsp white cumin and mix. In a frying pan, fry 4 whole red chilies, few curry leaves, 4 to 5 roasted fenugreek seeds and 1 tsp cumin in some oil. Apply tarka on vegetable yogurt dip and serve.

Posted By: Urooj Arif, Rawalpindi

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