Vegetable Yogurt Dip

Find easy and simple Vegetable Yogurt Dip Recipe with a fusion of traditional and contemporary flavors. Vegetable Yogurt Dip is a common dish to find in Vegetable Recipes category. Enhance your cooking journey and enjoy creating Vegetable Yogurt Dip recipe with available user-friendly instructions in English Recipes.

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Ingredients

1/2 kg Yogurt
1 cup Milk
1 Carrot boiled
2 Potatoes boiled
4 Green chilies
1/2 cup Peas boiled
1/2 bunch Mint
1 tsp Sugar
1 tsp Black pepper crushed
1 tsp White cumin
1 tbsp Corn flour
1 tbsp Red chili flakes
to taste Salt
Ingredients for baghar
4 Whole red chilies
few Curry leaves
1/2 cup Oil
4-5 Fenugreek seed
1 tsp Cumin

How to make Vegetable Yogurt Dip

METHOD:

In a mixing bowl, add 1/2 kg yogurt, 1 tbsp corn flour, sugar, 1 cup milk and salt to taste and beat well. Mix 1 boiled and mashed carrot, 2 boiled and mashed potatoes and 1/2 cup boiled peas. Now add the vegetable mix, 1 tbsp red chili flakes, 1 tsp crushed black pepper, 4 green chilies, 1/2 bunch mint and 1 tsp white cumin and mix. In a frying pan, fry 4 whole red chilies, few curry leaves, 4 to 5 roasted fenugreek seeds and 1 tsp cumin in some oil. Apply tarka on vegetable yogurt dip and serve.

Posted By: Urooj Arif, Rawalpindi

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