Tawa Chicken Wings

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Ingredients

Chicken wings 12
Yoghurt 2 cups
Tikka botee masala 2 tablespoons
Salt to taste
Red chillies 1 teaspoon
Chat masala 2 tablespoons
Ginger garlic paste 2 tablespoons
Oil 2 tablespoons
Lemon juice 1/2 cup
Garam masala ground 1 tablespoon

How to make Tawa Chicken Wings

METHOD:

Mix all ingredients in a bowl and refrigerate overnight.Do not add oil.
Next day heat oven to 200 degrees C and cook in a non stick oven tray for 15 minutes turning after one side is cooked and tender.Brush with oil and lemon juice in between.
Now heat a tawa and put oil on top.Now when oil heats throw some chat masala, lemon juice and coriander leaves .Stir fry the wings for a while till they get the BBQ flavour and goodness.
Remove and serve with lemon wedges and salad with tandoori rotee.
Mint raita will add to the flavour.
Sumptous meal for the whole family..

Posted By: Maria, Lahore

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I made these wings for my kids and they were so happy to eat them. My eldest daughter was saying that our mother is super chef who can easily cook all the food so efficiently.

Sonia, Pindi

Loved these!!!!!!!

Atif, New York

Karachi foods is my favourite site.Reminds me of home. This is one of the best recipes.

Nazli, New York

WHAT A WONDERFUL TASTING CHICKEN WINGS.HAVE HAD A LOT OF TYPES.NONE LIKE THIS.

Sajida, London

Chicken wings were easily cooked on a tawa and added a special aroma to it.Great dish!!!

Momee, Lahore