Spicy Chicken Cutlets

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Ingredients
Chicken Mince 1/2 kg.
Onion medium 1, finely chopped.
Green Chillies 2, chopped.
Coriander leaves 1/2 bunch.
Flour heaped 2 tbsp.
Worcestershire sauce 1 tbsp.
Mustard heaped 3/4 tbsp.
Salt to taste.
White Pepper 1/2 tbsp.
Red Chilly powder 1/2 tbsp.
Eggs 2.
Breadcrumbs.
How to make Spicy Chicken Cutlets

METHOD:

Mince chicken & add in mince, chopped onion, green chillies, coriander leaves, flour & seasonings.

Mix everything well with hands, also add in 1/2 beaten egg & mix.

Make balls of the mince, dip in beaten egg.

Then roll in breadcrumbs to coat the cutlets.

Put a small bone or toothpicks at the corner of cutlets.

Deep fry all the cutlets on medium fire.

Serve hot with french fries & ketchup or chutney.
Posted By: Warda Bashir, Karachi

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