Shak Handvo (Baked Vegetable Cake)

Shak Handvo (Baked Vegetable Cake) Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Gujarati Recipes.

Recommended By Chef

To Prep

To Cook

Servings

3588 Views 0 Comments

Recommended By Chef	To Prep
To Cook	Servings
3588	0

Ingredients

1/2 kg Mixed vegetables
(peas, Onions, French beans, Cauliflower: Carrots, white gourd)
½ kg Potatoes
Salt to taste
1 cup Milk
1 cup r Ice flour
4 tblsps Coriander leaves (chopped)

How to make Shak Handvo (Baked Vegetable Cake)

METHOD:

Boil the mixed vegetables. Boil, peel. and mash the potatoes and make into a smooth pulp. Add all the boiled vegetables to the potato pulp. Next, add salt, milk. rice flour and coriander leaves. Mix well.

Spread the dough evenly in a greased. flat, heavy-bottomed vessel and press it lightly with the heel of your palm. Bake in an oven on moderate heat for 30 minutes.

Sprinkle a little rice flour or breadcrumbs, if desired, on the dough before baking. This will form a brown crust. Serve hot.

Posted By: samina khan,

Check out the tastiest Shak Handvo (Baked Vegetable Cake) recipe only at kfoods. Find Gujarati Recipes & all the recipes of all the chefs. Shak Handvo (Baked Vegetable Cake) is famous for its best and unmatchable taste. Also you can check Shak Handvo (Baked Vegetable Cake) . recipe in Urdu only at kfoods.com